A tailor-made culinary experience

For those seeking to immerse themselves in an exceptional culinary experience, our full board in Tenerife is the perfect choice. Enjoy breakfast, lunch and dinner thoughtfully prepared by our chef, with menus tailored to suit your preferences.

For those who prefer a balance of indulgence and flexibility, our half-board option provides the perfect solution. Enjoy a leisurely breakfast buffet in a 5-star hotel style, followed by your choice of a delightful lunch or a sophisticated dinner.

At Sir Anthony, we believe in celebrating the bounty of our island home. Our 5-star breakfast buffet is a testament to this philosophy, featuring an array of fresh, locally sourced products. From exotic fruits and freshly baked pastries to artisanal cheeses and charcuterie, every item is chosen for its exceptional quality and flavor.

To further elevate this gastronomic experience, we also offer irresistible à la carte options, including churros with chocolate, eggs Benedict, smoked salmon, and fluffy pancakes. Accompanied by fresh juices, aromatic coffees, and fine teas, every morning becomes a celebration of Tenerife’s rich culinary heritage, ensuring a sophisticated and energizing start to your day.